Each 4oz pouch contains 16 individually wrapped pieces. Our caramels are best fresh and should be consumed within 6 months.
Bourbon and Maple pecan Caramel- barrel-aged bourbon, a splash of pure maple syrup, roasted fresh pecans and finished it off with a light sprinkling of crunchy sea salt.
Hand Crushed Espresso Caramel-infused with heirloom Ethiopian coffee beans roasted in Memphis by Vice & Virtue Coffee, natural vanilla, and then finished with a sprinkling of hand-crushed coffee beans and sea salt.
Old Fashioned Cocktail Caramel- Buttery soft caramel infused with aromatic bitters, barrel-aged bourbon, and orange extract. The only thing missing is the coupe glass.
Original Salted Carmel- infused with barrel-aged bourbon, vanilla extract and then finished with crunchy Celtic grey salt.